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Beschreibung

- Vibrant plant-based dishes fusing African and European flavors from a young British-Nigerian cook

- Includes almost 50 recipes

Introducing Zoe Alakija, a London-based cook, whose rich recipes blend modern British flavors with the rich colors and tastes of her Nigerian upbringing. African food in general, and Nigeran food in particular, is on the rise in the UK and dishes like cheesy kokoro and nutty plantain brownies take European vegan food far beyond the more muted flavors and colors that we are used to. Zoe's immaculate balance of tastes combined with playful presentation ensures these are recipes to remember for those willing to explore broader, more environmentally responsible horizons.

- Vibrant plant-based dishes fusing African and European flavors from a young British-Nigerian cook

- Includes almost 50 recipes

Introducing Zoe Alakija, a London-based cook, whose rich recipes blend modern British flavors with the rich colors and tastes of her Nigerian upbringing. African food in general, and Nigeran food in particular, is on the rise in the UK and dishes like cheesy kokoro and nutty plantain brownies take European vegan food far beyond the more muted flavors and colors that we are used to. Zoe's immaculate balance of tastes combined with playful presentation ensures these are recipes to remember for those willing to explore broader, more environmentally responsible horizons.

Über den Autor
Zoe Alakija is an art director and food stylist based in London. This is her first book.
Details
Erscheinungsjahr: 2021
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781910566909
ISBN-10: 191056690X
Sprache: Englisch
Einband: Gebunden
Autor: Alakija, Zoe
Hersteller: Hoxton Mini Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 238 x 181 x 22 mm
Von/Mit: Zoe Alakija
Erscheinungsdatum: 29.06.2021
Gewicht: 0,665 kg
Artikel-ID: 121118505