Aquaculture Health Briefing Book

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Sprache: Englisch

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Beschreibung

Aquaculture has had an important growth in the last years in Mexico; as a sustainable source of food production, and keeping it monitored is a way to ensure food safety. A tool aimed to control, attend or guide preventive practices, diagnosis or control of diseases in organisms produced by aquaculture is precisely aquaculture health. This research addresses the essential aspects from the conceptual point of view on aquaculture health, and its application to farming systems. In the same way; the main diseases that affect domesticated organisms are related, and both infectious and non-infectious pathologies are exemplified. Prevention and risk measures in each culture system are related.

Über den Autor

Licenciada en Hidrobiología y Maestra en Biología por la Universidad Autónoma Metropolitana, México. Técnico Académico Nivel C Tiempo Completo, del Departamento de Hidrobiología, UAM-Iztapalapa. Especialista en Acuicultura con énfasis en las áreas de Hidroponía, Acuaponia, Sanidad Acuícola y Fisiología de Organismos Acuáticos.

Details

Erscheinungsjahr:	2021
Fachbereich:	Allgemeines
Genre:	Biologie , Importe
Rubrik:	Naturwissenschaften & Technik
Medium:	Taschenbuch
ISBN-13:	9786203735130
ISBN-10:	6203735132
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Núñez García, Laura Georgina Díaz-Larrea, Jhoana Cabrera, Rubén
Hersteller:	Our Knowledge Publishing
Verantwortliche Person für die EU:	preigu GmbH & Co. KG, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße:	220 x 150 x 7 mm
Von/Mit:	Laura Georgina Núñez García (u. a.)
Erscheinungsdatum:	26.05.2021
Gewicht:	0,191 kg