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With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove.
Inside this beautiful book, you will find recipes including:
- French 75—tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails
- Aperol Spritz—ideal for aperitivo hour
- Paloma Punch—perfect for serving a crowd
- Bubbly Mary—a modern brunch classic
- Margarita Fizz—a deceptively simple and refreshing
- Holiday Mail—a cheery seasonal favorite
Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert’s collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it’s a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.
With bright, seasonal flavors, simple techniques, and no pretense, author and photographer Colleen Jeffers shares her most irresistible sparkling cocktails, alongside quick-trick tips on topics like buying the right bottle of bubbly, keeping carbonation crisp, scoring cheap vintage glassware, and making simple syrup without a stove.
Inside this beautiful book, you will find recipes including:
- French 75—tart, light, crisp, refreshing, and arguably the best known of all vintage champagne cocktails
- Aperol Spritz—ideal for aperitivo hour
- Paloma Punch—perfect for serving a crowd
- Bubbly Mary—a modern brunch classic
- Margarita Fizz—a deceptively simple and refreshing
- Holiday Mail—a cheery seasonal favorite
Bubbly will quickly become your go-to resource for recipes that rely on fresh, easy-to-find ingredients for head turning flavor without an expert’s collection of bottles and tools. With an entire chapter devoted to brunch cocktails and another to party-ready punches, it’s a weapon every home cook needs in their entertaining arsenal. Inventive enough to appease the experienced cocktail creator but approachable enough for complete beginners, this book proves that a splash of champagne can make any moment a cause for celebration.
| Erscheinungsjahr: | 2019 |
|---|---|
| Genre: | Importe |
| Rubrik: | Essen & Trinken |
| Thema: | Essen und Trinken |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781732512658 |
| ISBN-10: | 1732512655 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Jeffers, Colleen |
| Hersteller: | HarperCollins Focus |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 190 x 4 x 22 mm |
| Von/Mit: | Colleen Jeffers |
| Erscheinungsdatum: | 12.11.2019 |
| Gewicht: | 0,397 kg |
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