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Beschreibung
When we eat al fresco - outside, beyond the confines of four walls - everyday meals become a heady combination of fresh air and flavors, of outdoor sounds and natural views.

Whether that 'outside' is our own backyard, garden, patio or stoop, seaside caravan park, bushveld or the middle of nowhere surrounded by mountains, it makes little difference because we come away energized, nurtured and deeply satisfied. And if preparing those meals doesn't require conventional electricity during the dreaded loadshedding, well, that's just the cherry on the top!

In Easy Al Fresco, Ilse van der Merwe offers a simple and inspiring guide for fabulous, easy and scrumptious dishes that can all be prepared with a limited range of basic utensils, and a fire or kettle braai. As Ilse says, this should be the only book you pack for your next trail hike, fishing weekend, game reserve trip or seaside holiday. So what are you waiting for? Light the fire, grab a whisk and turn the pages of Easy Al Fresco - you'll never look back.
When we eat al fresco - outside, beyond the confines of four walls - everyday meals become a heady combination of fresh air and flavors, of outdoor sounds and natural views.

Whether that 'outside' is our own backyard, garden, patio or stoop, seaside caravan park, bushveld or the middle of nowhere surrounded by mountains, it makes little difference because we come away energized, nurtured and deeply satisfied. And if preparing those meals doesn't require conventional electricity during the dreaded loadshedding, well, that's just the cherry on the top!

In Easy Al Fresco, Ilse van der Merwe offers a simple and inspiring guide for fabulous, easy and scrumptious dishes that can all be prepared with a limited range of basic utensils, and a fire or kettle braai. As Ilse says, this should be the only book you pack for your next trail hike, fishing weekend, game reserve trip or seaside holiday. So what are you waiting for? Light the fire, grab a whisk and turn the pages of Easy Al Fresco - you'll never look back.
Über den Autor
Food blogger Ilse van der Merwe is a true enthusiast of the culinary world and all its magical chambers. Eating great food makes her happy, cooking is her favorite way of spending her hours, writing about food is something that comes naturally and talking about food fills her with passion. Her blog - The Food Fox - has been online since 2011 and has a healthy and loyal following. Ilse also does recipe development, food styling and cooking demonstrations. Cape Mediterranean is her first book.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
ISBN-13: 9781485901594
ISBN-10: 1485901596
Sprache: Englisch
Einband: Gebunden
Autor: Merwe, Ilse van der
Hersteller: Penguin Random House South Africa
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 282 x 222 x 21 mm
Von/Mit: Ilse van der Merwe
Erscheinungsdatum: 08.08.2024
Gewicht: 1,136 kg
Artikel-ID: 127618160