Zum Hauptinhalt springen Zur Suche springen Zur Hauptnavigation springen
Beschreibung
The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
Über den Autor
John Stanley is with John Stanley Associates, Australia.
Details
Erscheinungsjahr: 2014
Fachbereich: Landwirtschaft & Gartenbau
Genre: Importe, Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781780645025
ISBN-10: 1780645023
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Stanley, John
Stanley, Linda
Hersteller: CABI Publishing
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 246 x 172 x 17 mm
Von/Mit: John Stanley (u. a.)
Erscheinungsdatum: 16.12.2014
Gewicht: 0,604 kg
Artikel-ID: 104921392