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Beschreibung
For courses in Greenhouse Management. Based on the author's life-long practical experiences both in the industry and in research, Greenhouse Operation and Management, Seventh Edition, offers students a state-of-the-art guide to the operation of commercial flower and vegetable greenhouses. The text presents coverage in the order in which decision-making concerns occur for a person entering the greenhouse business. Exceptionally comprehensive, yet accessible, it provides detailed, step-by-step instructions in layman's terms for ALL aspects of the business–from the physical facilities, to the day-to-day operations, to business management and marketing.
For courses in Greenhouse Management. Based on the author's life-long practical experiences both in the industry and in research, Greenhouse Operation and Management, Seventh Edition, offers students a state-of-the-art guide to the operation of commercial flower and vegetable greenhouses. The text presents coverage in the order in which decision-making concerns occur for a person entering the greenhouse business. Exceptionally comprehensive, yet accessible, it provides detailed, step-by-step instructions in layman's terms for ALL aspects of the business–from the physical facilities, to the day-to-day operations, to business management and marketing.
Inhaltsverzeichnis

1. Floriculture–A Global Industry.
2. Greenhouse Construction.
3. Greenhouse Heating.
4. Greenhouse Cooling.
5. Environmental Control Systems.
6. Root Substrate.
7. Root Substrate Pasteurization.
8. Watering.
9. Fertilization.
10. Carbon Dioxide Fertilization.
11. Light and Temperature.
12. Regulation of Plant Growth.
13. Insect and Mite Management in Greenhouses
14. Disease Management.
15. Maintaining Postproduction Quality.
16. Marketing.
17. Business Management.
Glossary.
Index.

Details
Erscheinungsjahr: 2013
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Freizeit & Natur
Medium: Taschenbuch
Inhalt: 616 S.
ISBN-13: 9781292027685
ISBN-10: 1292027681
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Nelson, Paul
Nelson, Paul V.
Auflage: 7. Auflage
Hersteller: Pearson
Pearson Education Limited
FT Publishing International
Verantwortliche Person für die EU: Pearson Studium im Verlag Pearson Benelux B.V. Zweigniederla, Sankt-Martin-Str. 82, D-81541 München, buchhandel@pearson.com
Maße: 276 x 216 x 33 mm
Von/Mit: Paul Nelson (u. a.)
Erscheinungsdatum: 01.11.2013
Gewicht: 1,504 kg
Artikel-ID: 118973083