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Destined to be in the kitchens and backyards of both professionals and home cooks, this is a comprehensive and well-thought out guide to grilling.
Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen.
Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Plus the perfect burger.
Includes 100 recipes-one to illustrate each technique-with memorably delicious results!
"Every detail is made clear and easy in a concise and inspirational way. Spark it up!" -Mario Batali, Molto Mario (The Food Network), and author of Mario Batali's Simple Italian Food
"The definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef." -Tom Colicchio, author of Think like a Chef
Destined to be in the kitchens and backyards of both professionals and home cooks, this is a comprehensive and well-thought out guide to grilling.
Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen.
Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Plus the perfect burger.
Includes 100 recipes-one to illustrate each technique-with memorably delicious results!
"Every detail is made clear and easy in a concise and inspirational way. Spark it up!" -Mario Batali, Molto Mario (The Food Network), and author of Mario Batali's Simple Italian Food
"The definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef." -Tom Colicchio, author of Think like a Chef
| Erscheinungsjahr: | 2001 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9780761120148 |
| ISBN-10: | 0761120149 |
| UPC: | 019628120144 |
| EAN: | 0019628120144 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Raichlen, Steven |
| Hersteller: | Wayland |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 233 x 205 x 30 mm |
| Von/Mit: | Steven Raichlen |
| Erscheinungsdatum: | 01.05.2001 |
| Gewicht: | 1,307 kg |
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