Ultimate Eatlist is the follow-up to our bestselling Ultimate Travelist and is a must-own bucket list for foodies and those who love to travel. You'll discover the planet's most thrilling and famous culinary experiences, the culture behind each one, what makes them so special, and why the experience is so much more than what's in the plate, bowl or glass in front of you.

How many have you tried and what's your number one?

With contributions from Monica Galetti, Curtis Stone, Mark Hix, Ben Shewry, Dan Hunter, Ping Coombes, Gail Simmons, Tony Singh, Elena Arzak, and many more.

Entries include:

• Laksa, Malaysia
• Grilled octopus, Greece
• Smorrebrod, Denmark
• Ceviche, Peru
• Po boy, USA
• Steak tartare, France
• Bibimbap, Korea
• Dim Sum, Hong Kong
• Reindeer Stew, Finland
• Jerked chicken, Jamaica
• Asado, Argentina
• Shakshuka, Israel
• Pho, Vietnam
• Wildfoods Festival, New Zealand
• The Fat Duck restaurant, UK
• Tokyo sushi counters, Japan
• Bistecca alla Fiorentina, Italy
• Adelaide Central Market, Australia
• Grilled fish, Seychelles
• Irish stew
• New York Reuben delis, USA

About Lonely Planet: Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.