Olia Hercules: Mamoushka | Buch

Cover: 9781784720384 | Mamoushka | Recipes from Ukraine & beyond | Olia Hercules | Buch

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Sprache: Englisch

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Beschreibung

A celebration of the food and flavours of the 'Wild East', from the Black Sea to Baku and Kiev to Kazakhstan, with over 100 recipes for fresh, flavourful unexpected dishes across the region, including Napoleon cake and garlicky Georgian poussins.

Über den Autor

Olia Hercules was born in Ukraine and lived in Cyprus for 5 years before moving to London to study a BA in Italian language, followed by an MA in Russian and English. A number of jobs followed before her interest in food as an amateur reached its apogee and she decided to retrain as a chef at Leith's School of Food and Wine. She kicked off her culinary career working at London's Union Market before landing her dream job as a chef-de partie for Ottolenghi's. Olia's focus nowadays is mostly on her son, her writing, her food styling and the occasional foray into film and television.

Find out more about Olia at [...], on Twitter [...] and on [...]

Details

Erscheinungsjahr:	2015
Genre:	Importe , Kochen & Backen
Rubrik:	Essen & Trinken
Thema:	Länderküchen
Medium:	Buch
Inhalt:	Gebunden
ISBN-13:	9781784720384
ISBN-10:	1784720380
Sprache:	Englisch
Einband:	Gebunden
Autor:	Hercules, Olia
Hersteller:	Octopus Publishing Ltd. Mitchell Beazley
Verantwortliche Person für die EU:	Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Abbildungen:	illustrated
Maße:	254 x 195 x 30 mm
Von/Mit:	Olia Hercules
Erscheinungsdatum:	04.06.2015
Gewicht:	1,016 kg