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Includes cutting-edge methods and protocols
Provides step-by-step essential for reproducible results
Contains key notes and implementation advice from the experts
Microbial Lipid Alternatives to Plant Lipids.- Laboratory Screening Protocol to Identify Novel Oleaginous Yeasts.- Fungi (Mold) Based Lipid Production.- Qualitative and Quantitative Estimation of Bacterial Lipid Production.- Rhodococcus and Yarrowia Based Lipid Production using Lignin-Containing Industrial Residues.- Quantifiation of Lipid Content in Oleaginous Biomass using Thermogravimetry.- Extraction and Characterization of Lipids from Macroalgae.- Genetic Engineering Approaches used to Increase Lipid Production and Alter Lipid Profile in Microbes.- Extraction Methods used to Separate Lipids from Microbes.- Novel Microbial Modification Tools to Convert Lipids into Other Value Added Products.- Alkaline and Alkaline-Oxidative Pretreatment and Hydrolysis of Herbaceous Biomass for Growth of Oleaginous Microbes.- Conversion of Cultivated Oleaginous Organisms into Biocrude for Biofuel Applications.- Life Cycle Analysis of Producing Microbial Lipids and Biodiesel: Comparison with Plant Lipid.- Assessment of Fuel Quality Parameters and Selection of Bacteria using PROMETHEE-GAIA Algorithm.- Production of High-Value Polyunsaturated Fatty Acids using Microbial Cultures.- Screening for Oily Yeasts Able to Convert Hydrolyzates from Biomass to Biofuels While Maintaining Industrial Process Relevance.- Conversion of Microbial Lipids to Biodiesel and Basic Lab Tests for Analysis of Fuel-Quality Parameters.- Impact of Culture Conditions on Neutral Lipid production of Oleaginous Yeast.- Producing Oleaginous Microorganisms using Wastewater: Methods and Guidelines for Lab and Industrial Scale Production.- Volatile Fatty Acid Production from Anaerobic Digestion of Organic Residues.- Producing Oleaginous Organisms using Food Waste: Challenge and Outcome.- Microbial Surfactants: Alternative to Vegetable Oil Surfactants.- Evaluation of Bacterial Lipid Production: Quantitative and Qualitative Measurements - Tips and Guidelines.- Production of Oleaginous Organisms or Lipids using Sewage Water and Industrial Waste Water.
| Erscheinungsjahr: | 2020 |
|---|---|
| Fachbereich: | Allgemeines |
| Genre: | Biologie, Importe |
| Rubrik: | Naturwissenschaften & Technik |
| Thema: | Lexika |
| Medium: | Taschenbuch |
| Inhalt: |
xiv
422 S. 17 s/w Illustr. 41 farbige Illustr. 422 p. 58 illus. 41 illus. in color. |
| ISBN-13: | 9781493994861 |
| ISBN-10: | 1493994867 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Redaktion: | Balan, Venkatesh |
| Herausgeber: | Venkatesh Balan |
| Hersteller: |
Springer
Springer US, New York, N.Y. |
| Verantwortliche Person für die EU: | Springer Verlag GmbH, Tiergartenstr. 17, D-69121 Heidelberg, juergen.hartmann@springer.com |
| Maße: | 254 x 178 x 24 mm |
| Von/Mit: | Venkatesh Balan |
| Erscheinungsdatum: | 14.08.2020 |
| Gewicht: | 0,815 kg |