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Ann Louise Gittleman holds an MS in Nutrition
Education from Columbia University, the title
of Certified Nutrition Specialist (CNS) from
the American College of Nutrition, and a PhD
in Holistic Nutrition. The bestselling author
of more than thirty books, Gittleman has also
served as the Chief Nutritionist of the Pediatric
Clinic at Bellevue Hospital and is the former
Director of Nutrition at the Pritikin Longevity
Center in Santa Monica, California. She currently
sits on the Advisory Board for the International
Institute for Building-Biology & Ecology, the
Nutritional Therapy Association, Inc., and Clear
Passage, Inc.
| Erscheinungsjahr: | 2019 |
|---|---|
| Fachbereich: | Chirurgie |
| Genre: | Importe, Medizin |
| Rubrik: | Wissenschaften |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781529370935 |
| ISBN-10: | 1529370930 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Gittleman, Ann Louise |
| Hersteller: | Hodder & Stoughton |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 195 x 129 x 21 mm |
| Von/Mit: | Ann Louise Gittleman |
| Erscheinungsdatum: | 26.12.2019 |
| Gewicht: | 0,226 kg |
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