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Sprache:
Englisch
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Beschreibung
From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of curry as the national dish, this book reveals the fascinating multicultural history of British food over the last 150 years, showing how a combination of immigration, increased wealth and globalization have transformed the eating habits of the British.
From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of curry as the national dish, this book reveals the fascinating multicultural history of British food over the last 150 years, showing how a combination of immigration, increased wealth and globalization have transformed the eating habits of the British.
Details
| Erscheinungsjahr: | 2010 |
|---|---|
| Genre: | Geschichte, Importe |
| Rubrik: | Geisteswissenschaften |
| Medium: | Taschenbuch |
| Inhalt: | Einband - flex.(Paperback) |
| ISBN-13: | 9781861896582 |
| ISBN-10: | 1861896581 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Panayi, Panikos |
| Hersteller: | Reaktion Books |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 233 x 154 x 25 mm |
| Von/Mit: | Panikos Panayi |
| Erscheinungsdatum: | 01.03.2010 |
| Gewicht: | 0,457 kg |