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Englisch
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Beschreibung
Glynn Christian has been making cooks and chefs say Gosh! for over 40 years as he shared how ingredients work, demonstrated better techniques and revealed culinary secrets. This handbook collects over 300 of gosh-factor hacks, including how best to handle garlic, why dull pasta is better, and why it should be 'thumbs-up' on kitchen knives.
Glynn Christian has been making cooks and chefs say Gosh! for over 40 years as he shared how ingredients work, demonstrated better techniques and revealed culinary secrets. This handbook collects over 300 of gosh-factor hacks, including how best to handle garlic, why dull pasta is better, and why it should be 'thumbs-up' on kitchen knives.
Details
| Erscheinungsjahr: | 2021 |
|---|---|
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781911667100 |
| ISBN-10: | 1911667106 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Christian, Glynn |
| Hersteller: | Grub Street Publishing |
| Verantwortliche Person für die EU: | preigu GmbH & Co. KG, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 153 x 234 x 12 mm |
| Von/Mit: | Glynn Christian |
| Erscheinungsdatum: | 30.06.2021 |
| Gewicht: | 0,312 kg |