Antony J. Fairbanks: Carbohydrate Chemistry

Cover: 9780198558330 | Carbohydrate Chemistry | Antony J. Fairbanks (u. a.) | Taschenbuch

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Sprache: Englisch

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Beschreibung

Carbohydrates are a vital part not only of metabolism, but are implicated as key coding molecules in a host of subtle biological events. The exploration of the role and the manipulation of this wonderful class of molecules is an exciting and ever changing field. This primer seeks to strip off some of the mystery that often surrounds carbohydrate chemistry, a subject taught in all undergraduate courses, by highlighting and summarizing some of the central principles and ideas and by illustrating them with both classical and state-of-the-art examples.

Inhaltsverzeichnis

1: Introduction

2: Open chain and ring structure of monosaccharide

3: Reactions of the anomeric centre Part I

4: Reactions of hydroxyl groups Part I

5: Reactions of the anomeric centre Part II

6: Reactions of hydroxyl groups Part II: cyclic acetals

7: Chemical disaccharide formation

8: Enzymatic disaccharide formation

9: Chemical glycobiology

Appendix: drawing sugars

Answers to problems

Further reading

Index

Details

Erscheinungsjahr:	2002
Genre:	Importe , Technik allg.
Rubrik:	Naturwissenschaften & Technik
Medium:	Taschenbuch
Reihe:	Oxford Chemistry Primers
Inhalt:	Kartoniert / Broschiert
ISBN-13:	9780198558330
ISBN-10:	0198558333
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Fairbanks, Antony J. Davis, B. G.
Hersteller:	Oxford University Press Oxford Chemistry Primers
Verantwortliche Person für die EU:	Deutsche Bibelgesellschaft, Postfach:81 03 40, D-70567 Stuttgart, vertrieb@dbg.de
Maße:	246 x 190 x 7 mm
Von/Mit:	Antony J. Fairbanks (u. a.)
Erscheinungsdatum:	06.06.2002
Gewicht:	0,221 kg